The Cruise Industry News Quarterly Winter 2025/2026 Magazine issue has been released. The 144-page issue is focused on North American brands and ports in addition to food and beverage, drydocking projects, hotel and marine operations, the expedition segment of the industry and more.

The North American focus features exclusive articles on the branding strategies of some the leading cruise lines, including Carnival, Royal Caribbean, Disney, Norwegian, Princess, Celebrity, Viking, Azamara and Margaritaville.

Cruise Industry News’ editorial team has also gone behind scenes with the top cruise ports, discussing how they support their growing cruise traffic with services and infrastructure expansion and upgrades.

For food and beverage, Disney Cruise Line reveals the new dining venues aboard the Destiny and how it achieves its service excellence standards. Princess unveils its innovative beverage initiatives, while chief procurement executives at the largest cruise companies discuss their needs and cost-effective approaches to supplying the ships.

The drydocking section covers some of the major projects underway with input from cruise lines and shipyards concluding that this is a $4-billion-year-plus business that is only set to grow as the cruise fleet gets larger.

Hotel and marine operations coverage features some of the latest entertainment offerings, ship management and unique environmental initiatives.

The expedition segment features new ships and companies. Other coverage includes the latest, updated order book and worldwide industry developments including the 2026 global capacity deployment.

The Cruise Industry News Quarterly Magazine, now in its 36th year, remains a fully printed version with global distribution, alongside a digital version, exclusive Cruise Industry News reports and the Cruise Industry News website. Click here to subscribe.